MELT-IN-YOUR-MOUTH BEEF BACK RIBS

These ribbs are absolutely good! Slow cooked to perfection, they'll fall right off the rack. The protein is moist and the bark is tangy. You can serve these ribs with your top-notch sides like coleslaw, potato salad, or baked beans. Here's what you need to make the most delicious fall-off-the-bone beef back ribs: * one rack of beef back ribs * abo